Last week was all about sweet, sweet cake! But this week’s episode got a little more savory as bakers were asked to rise to the occasion in the bread challenge and tackle Flatbread, an Eight-Strand Plaited Loaf AND 24 Bagels.
In the spirit of The Great British Baking Show, The Great Wisconsin Baking Challenge asked our bakers to select just one of the three bread challenges. This week was a scorcher in Wisconsin, so we’d like to take a minute to recognize our hearty bakers’ determination. Thanks for turning your ovens on, despite the heat!